INGREDIENTS
2 cups of broccoli2 slices of bacon
1/4 cup of red onion, diced
1 tbsp of almonds, sliced
2 tbsp of avocado oil mayo
Salt & pepper to taste
DIRECTIONS
1. In a large bowl combine the broccoli floret, red
onions, sliced almonds, and mayo.
2. Mix everything well and then sprinkle the bacon
on top along with the salt and pepper.
NUTRITIONAL VALUE
Fat: 34 g
Carbs: 16 g
Net Carbs: 10 g
Protein: 12 g
Total Calories: 392 Calories